Today is National Homemade Bread Day, so I thought I'd share a favorite recipe for baguettes! I received baguette pans a few years ago for Christmas, so I found a recipe on-line which I use, but I do not steam the bread - I like a soft crust, not crunchy. I know, not a "true" baguette, but it is tasty for sure! You will find the recipe at this link.
Let's look at some fun bread facts, did you know . . .